I want to thank Chris Kelly for giving me the inspiration to write about my exploits in the kitchen. Not only will our share my process but I will share my accomplishments and my failures. Of course, there will be comedy along the way.
I kept a blog for many years and it got me more in trouble then what it was worth. Now, this spot here will be more for me then the world. With the way society has gone to 3 second attention spans, I doubt many people will take time out to read past the 1st paragraph.
So, be ready, pics, love, and many many stories about the people I feed and how my kids are eating and playing and just being merry.
:)
Be well
Fish
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